The Moth kicked off its fall season with a stellar night of celebrated foodies sharing tales of gastronomic adventures. Top Chef’s Padma Lakshmi hosted the evening which featured a star-studded line-up of storytellers including Top Chef judge Gail Simmons and acclaimed chef David Chang of Momofuku.
Coverage included an interview with Laskshmi in New York Magazine, The Atlantic, Huffington Post, Gothamist, The Village Voice, The New York Times, Grub Street, Eater, The Dish, and Joonbug.
